Award-Winning Food Writer and Cookbook Author

Cheryl Sternman Rule


A Few Keys to Transcendent Latkes posted December 22, 2011 on The Kitchn

“Happy Hanukkah. I hope your week is filled with light, and your platters overflow with crispy, transcendent latkes…” [more]


Rosh Hashana Desserts from The Kosher Baker
posted September 7, 2010 on The Kitchn

“Quick: close your eyes, and picture your favorite Jewish foods. What do you see?” [more]